Indulge yourself with 5 of our most popular bars.
Oat-Mylk Chocolate. A sweet creamy chocolate with a subtle oat flavour. If you're into milk chocolate, this ones for you:)
71% Nicaragua O’payo. Dark soft buttery chocolate with notes of passion-fruit, florals and kiwi.
Vanilla Pink Salt. These beans from Vietnam naturally have caramel tasting notes so we felt it was fitting to pair them with vanilla and Himalayan Pink Salt.
Sweet Espresso. Dark but sweet, a perfect substitute for that afternoon coffee break.
75% Honduras. Our darker batch of Honduras. A simple classic dark chocolate bar with bread notes, hints of caramelized sugar and toasted almonds.